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Supports liver functions
Supports healthy aging
Energizing
Supports immune functions
Bhringraj is an excellent herb which can be used as a liver tonic to manage liver disorders like enlargement of the liver, fatty liver, and jaundice. It works by balancing Pitta and promoting bile flow.
Bhumi Amla helps in managing liver disorders and reverses any damage caused to the liver due to its hepatoprotective, antioxidant and antiviral activities.
Kasani (Chicory) might be beneficial in the management of liver disorders. It reduces the level of elevated liver enzymes. It has antioxidant and anti-inflammatory properties. This reduces the damage to liver cells. Esculetin and cichotyboside in Chicory have hepatoprotective effect. It is also used for the management of jaundice
Punarnava is hepatoprotective, used in treatment of jaundice and other liver problems and also works as a blood purifier, gives immunity to the body.
Guduchi is known for its detoxifying and blood cleansing properties. The herb also helps in treating jaundice, hepatitis and fatty liver.
Pitpapra dry herb helps in recovery from fatty liver in inflammation and enlargement of liver which is called hepatitis.
Roots of Daruhardia are hepatoprotective in nature and fight against liver toxicity and is good in jaundice
Revand Chini or Indian Rhubarb herb is effective in liver cirrhosis and jaundice. It is also used in acidity and indigestion and also enables proper bile secretion.
Chitrak is used as a liver tonic, as it enhances the liver metabolism. It helps in lowering the cholesterol level.
Sarpunkha: It helps in detoxification of lever and regenerates new liver cells. Rejuvenating powers of this herb protects liver from the onslaught of harmful chemicals.
Kalmegh (Andrographis paniculata) is multi-functional drug which acts as hepatoprotective & improves liver functions.
Tulsi enables the body to more effectively transform and eliminate them by enhancing the activity of liver detoxification enzymes such as the cytochrome P450 enzymes, which deactivates toxic chemicals and enables them to be safely excreted.
Kutki is bitter tasting herb is considered to be the premier liver tonic. Cool in nature, it has a cleansing effect on the liver and gallbladder. In Ayurveda, kutki is prescribed to improve appetite and to treat jaundice or bile disorders.
The product is possible safe for most adults. There is no disadvantage associated with the product if taken under the recommended usage however flatulence, reduced appetite may occur in some patients. If more severe side effects appear, immediately discontinue the use.
Bhringraj | 300 mg | Bhuiamala | 400 mg |
Kasni | 300 mg | Punarnava | 200 mg |
Guduchi | 200 mg | Pitpapra | 200 mg |
Daruhaldi | 100 mg | Revandchini | 100 mg |
Chitrak | 100 mg | Sarpunkha | 75 mg |
Kachur | 100 mg | Kalmegh | 100 mg |
Tulsi | 50 mg | Neemchaal | 20 mg |
Makoh | 50 mg | Yashtimadhu | 50 mg |
Saunf | 20 mg | Chopchini | 25 mg |
Kutki | 50 mg |